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CHARCOAL RETORT MANUFACTURE AND SALES ........PRICE
£17,500 (+17.5% vat)
Due to very high demand we now manufacture and sell
retorts at very competitive prices. The retorts are omission friendly
and provide excellent charcoal with high carbon content and minimal
wastage.

By using the wood's natural gases to reheat the retorts
the retorts offer significant advantages. The retorts systems offer
a higher productivity and more efficient way of scaling up production
than operating a larger number of small round kilns. Our retorts
offer possibilities of more efficient use of raw materials. (i.e.
4 x1 ratio) is a normal for these retorts, (compared with the normal
steel round kilns at 7 x 1 ratio)
The Retorts
The retorts are 6 ft depth x 11 ft wide x 7.5 ft high. There are 2 charge cylinders, each are 6ft long by
3ft 4 inches and together will give you roughly 250kg of charcoal
per burn (depending on what wood you use).
The doors are made with 500mm of ceramic blanket
sandwich in two plates of 4mm steel which help heat retention.
The gases exhaust on the doors. When the gases are
exposed and rise they pass throough the vent in the door travel
down in the fire box exhaust system this is made out from 8m s/steel
tube with 4 exhaust ports which are pass though the fire bricks
into the fire box then the gases reunite and rise up through the
spaced fire bricks around the cylinders down to the rear vents and
then retort again.
The entire inner part of the retort is lined with
500 mm of ceramic blanket which is important to keep the heat retorting
around the cylinders.
The burn time is 8 to 10 hours depending on the grade
of wood you are using (8 to 10 hours is time based on OAK, ASH,
BEECH or HORNBEAM). This is a lot less than with round kilns.
OPERATION INSTRUCTIONS
Loading
Loading (charging) time for the retorts is approximately 45 mins
(depending on how you stack the charge). We stack ours in an unorthodox
manor. We stack the front of the kiln, then throw the wood at the
back placing small at the bottom followed by medium at half way
then large wood at the top.
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Remember to keep the drains clear from the wood to
avoid build up water from the wood (Such a build up will add to
your burning time)
When all charges are full close the doors and making sure the top
door vents are sealed with sand. Remember the charge must be air
tight when the gases come in. When starting just leave the drain
hole cover off. So when you start a burn you will see water &
gases come though the bottom drain hole. Wait until the gases are
dense then screw the drain hole cap on. Keep feeding the firebox,
till the gases hit 300 degrees C to 38O degrees C (depending on
what wood you are burning).
The Cooking Time
Cooking times of as little as 8 to 10 hours can be achieved by preburning.
(Cooking times without preburning takes about 6 hours longer)
Reburning
Reburning is very simple. After loading the charge all you have
to do is light as before, keeping it going till the wood menthol
starts to
come though leave it till the next day. (You could put charcoal
fines in the firebox, this will keep the temperature this will slow
burn over night in the morning just rack the firebox this will reunite
and feed as normal. Once the gases are reducing this means that
the cooking is over this will take time to learn.
Once the gases reduce you can either take the door vents caps off
and wait till the temperatures drop to 350 degrees C and then take
the vent at the rear out then leave it so it cools quicker to unload
next day. (remember to replace the door vent caps, sand and seal
to prevent air entering the charge) or you can just take the rear
vent out and leave it.
NOTE: When you open the door and it feels too hot
to unload close the doors making it air tight leave to cool longer.
When you open the doors and you see red embers this means that the
doors where not airtight or the top vents where not sealed after
venting off. Poor water over the red-hot coals, wait till water
has exited, close the doors and wait to cool. The water will evaporate
and dry the charcoal (just like they do and earth burn).
Cooling Time
On your first bum cooling time will take around 16 hours (due to
the menture contents of preheated metal and sand base these need
to be dry). After each burn your time should reduce and start to
level out.
Smoke
If you work in a controlled areas smoke can be trouble. With a retort
the wood you use in the firebox can control smoke. Treated timber
such as pellets and tanning woods will smoke but if you use untreated
soft wood there will be less smoke. On average the reduction of
pollution with a retort is 75% less smoke than round steel kilns.
Once the gases come in around 300 to 380 degrees C or less there
will be less and less smoke. Using a retort is a real advantage
for reduction of air-pollution.
Venting Control
The retorts can be easily controlled by Venting Control. There are
vents at the rear these are to control the burn which on each charge
(For example, if the left change is burning faster than the right
you would open the right vent 2 or 3 inches and close the left 2
or 3 inches. This will draw the heat to the right charge).
Venting Off
For
rapid reduction control in temperature. Vents are located on the
doors you would only use these if the temperature in one of the
charges exceeds 604 degrees C this is what we call a safe temperature.
To Vent Off lift off the top and light the gases. This will reduce
the temperature. Try to maintain the temperature at around 590 to
600 degrees C for as long as possible till the gases in the Firebox
is not as strong as they were.
Finishing Off
Once
the gases are reducing this means that the cooking is over. (This
will take time to learn!)
When the gases have reduced you can either:-
UNLOADING
When the temperatures are around 40 to 45 degrees C it is safe to
open the doors. Once open you will see how much the wood has reduced.
If you see a few brown ends (wood that has not been cooked long
) you will know that next time you need to keep the temperatures
more constant and which wood to put in for quicker burning (oak
& hornbeam will take longer than ash or beech, birch will be
the quickest wood to burn).
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1. |
Take the door vents caps off. Light the door
vents each side the retort; wait till the temperatures drop
to 354 degrees C (remember to sand and seal the door vents)
Then remove the rear chimney vents and leave to cools quicker.
Next day unload. |
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2. |
Take the rear vent out and leave it. Cooling
time will be long |
Happy burning ….
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